Spring Rolls + Dip

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Some people seem to have endless amounts of creative energy. My supply is finite; I only have so much. When I use it up on writing, I don’t seem to have any left over for thinking about food, which is strange for a person who usually doesn’t think of anything else. M. says that when [...]

A crunchy spicy salad

Green Apple, Fennel and Celeriac with Lime, Chili and Mint

And all of a sudden it’s spring. I had been wondering how it would happen here – or if it would at all. Because what I’m used to, spending most of my adult life in places buried under snow for at least four months out of the year, is a spring that comes on so [...]

Hot ginger grapefruit

Hot Gingered Grapefruit

Sometimes, it all gets to be too much. Twitter and Facebook and breaking headlines. Now this is what’s happening, haven’t you heard? Every millisecond updated and improved, version 3.1 now. For sure we’ve got the kinks worked out. Stay tuned. Stay informed. Now that is the way to look at things. And people seem to navigate through it, effortless. Next [...]