Food, stories and experiences, season by season
And all of a sudden it’s spring. I had been wondering how it would happen here – or if it would at all. Because what I’m used to, spending most of my adult life in places buried under snow for at least four months out of the year, is a spring that comes on so [...]
England has a bad reputation for two things. Can you guess? I’m sure you can. The first would be its weather, by which I can more specifically say, the rain. The second, its food – for which there is no specific: all of it, according to most, is bad. England is a rainy miserable country [...]
Sometimes, it all gets to be too much. Twitter and Facebook and breaking headlines. Now this is what’s happening, haven’t you heard? Every millisecond updated and improved, version 3.1 now. For sure we’ve got the kinks worked out. Stay tuned. Stay informed. Now that is the way to look at things. And people seem to navigate through it, effortless. Next [...]
